Not all cookware is created equal — and most fall short where it matters most. Traditional non-stick pans release harmful toxins at high temperatures. Cast iron demands relentless seasoning. And ceramic? It chips far too easily.

  • Short Lifespan

  • Toxins Leaching Into Your Food

  • High Maintenance, Low Convenience

  • Uneven Cooking

Cumin Co: The Answer to Superior Cooking

cookware-image

Heirloom-Quality
Durability

Built to withstand high heat, bold spices, and daily wear — because cookware should last as long as the recipes you pass down.

cookware-image

Effortless Cooking, Easy Cleaning

A naturally non-stick surface means less oil, faster cooking, and a cleanup process that’s as simple as a rinse.

cookware-image

Health-First Design

100% free of toxins and harmful chemicals like PTFE, PFOA, lead, cadmium and PFAS, keeping every meal as pure as your intentions.

cookware-image

Engineered for Indian Kitchens

Designed to thrive in Indian kitchens, our cookware resists stains, handles bold flavors, and transitions seamlessly from stove to table — because your home deserves cookware as versatile as your cooking.

Where Style Meets Substance

icons
Non-Toxic

Crafted with care, our cookware is designed to keep harmful chemicals far from your food — because what’s not in your meals matters as much as what is.

icons
Eco-Friendly

Sustainability starts in the kitchen. With recycled materials and eco-conscious manufacturing, every piece of cookware we make is a step toward a greener planet.

icons
Effortless Cooking

Built to make your life easier, our high-performance cookware takes the stress out of cooking and makes every meal worth savoring.

Rigorously tested

Our cookware is compliant with FDA (USA), EC (European Commission), and LFGB (Germany) safety regulations—global benchmarks for food safety and quality. These standards ensure materials are non-toxic, durable, and safe for long-term use, so you can cook with confidence.

Globally Compliant
We don’t just promise safety—we meet the world’s toughest standards. Tested for durability and performance, our cookware delivers peace of mind with every meal.

image

Chemicals That Stay Forever

PFAS, also known as “forever chemicals,” accumulate in your body for decades, potentially causing cancer, hormonal imbalances, and respiratory issues.

Metals You
Didn’t Order

Stainless steel cookware can leach nickel and chromium—especially with acidic foods—leading to allergies, kidney damage, and respiratory problems.

Toxins Unleashed by
Heat

PTFE (Teflon®) coatings and microplastics break down at high heat, releasing harmful fumes and chemicals in as little as 150 seconds.

Feature Teflon Anodized Aluminium Low-Grade Stainless Steel Pre-Seasoned Cast Iron Granite Brass & Copper Ceramic
Acidic Food Safe & Non-Toxic tick circle cross red cross red cross red cross red cross red cross red cross red
Nutrition Retention tick circle tick circle cross red tick success tick success cross red cross red cross red
Maintenance & Cleaning tick circle tick success tick success tick success cross red tick success cross red cross red
Durability & Lifespan tick circle tick circle cross red tick success tick success cross red tick success cross red
Less Oil Needed tick circle tick success tick success cross red cross red tick success cross red tick success

Questions? We have answers.

Can I safely cook acidic foods in any cookware?

Not always. Acidic foods can react with materials like aluminum or uncoated cast iron, releasing harmful toxins or metals into your food. Cumin Co.’s enamel-coated cast iron is 100% non-toxic and non-leaching, making it the safest choice for all your recipes.

Does cookware impact nutrient retention?

Yes! Cookware with chemical coatings or reactive metals can compromise nutrients during cooking. Cumin Co.’s enamel cast iron retains 90%+ of nutrients, delivering healthier, more flavorful meals every time.

How does enamel cookware compare in durability?

Non-stick pans peel and chip within months, and anodized aluminum wears down under high heat. Cumin Co.’s enamel-coated cast iron is chip-resistant, scratch-proof, and designed to last a lifetime, even with daily use.

Is enamel cookware hard to maintain?

Not at all. Unlike cast iron that needs regular seasoning or brass that requires polishing, Cumin Co.’s enamel cookware is naturally low-maintenance, dishwasher-safe, and effortless to clean.

Does enamel cookware reduce oil usage?

Yes! Its naturally non-stick surface lets you cook with minimal oil, promoting healthier meals without sacrificing flavor. Other cookware, like uncoated cast iron, needs frequent oiling to maintain its surface.

Can I use enamel cookware for high-heat cooking?

Absolutely. Cumin Co.’s enamel cast iron handles high heat with ease, retaining flavor and nutrients. Unlike Teflon®, it doesn’t release harmful fumes when exposed to high temperatures.

What makes Cumin Co.’s cookware safer than other options?

Our cookware features Enviromax™, a toxin-free enamel coating free from PFAS, PTFE, lead, and other harmful chemicals. It’s non-toxic, non-leaching, and built for healthy cooking.

Is Cumin Co. cookware compatible with all stovetops?

Yes! Whether you use gas, electric, induction, or an oven, our cookware is versatile enough to suit every kitchen setup.

Do I need to season enamel cookware like cast iron?

No seasoning required! Cumin Co.’s enamel-coated cast iron comes ready to use and stays easy to maintain, no matter how often you cook.

Are microplastics really a concern in cookware?

Yes, they are. Non-stick coatings can release microplastics into your food over time. Cumin Co.’s enamel coating is 100% safe, free from microplastics, and designed to keep harmful chemicals out of your meals.

Products

No. 10 Enamel Coated Cast Iron Roti Tawa

No. 8 Enamel Coated Dutch Oven

No. 10 Enamel Coated Cast Iron Pan

No. 11 Enamel Coated Cast Iron Dosa Tawa

No. 8 Enamel Coated Cast Iron Pan